Oregon State University is set to host the second annual Global Culinary Heritage Celebration as part of its upcoming International Education Week in order to “cultivate a greater appreciation of food...
Pretzels and hotdogs and curry, oh my!
You’ve seen them; the food carts that started popping up on campus between the Student Experience Center and the Memorial Union.
Where did they come from?...
Editor's note: This story has been updated with a new definition of the word halal
From meat to poultry to greens to grains, a balanced diet consists of five portions a day of nutrition, protein and...
For Oregon’s hungry sheep, there’s good news in the form of an Oregon State University study that found hemp byproducts make good feed for lambs.
In a Sept. 21 press release, study co-author Serkan...
Corvallis Ore. based group Stone Soup Corvallis Inc. has experienced increases in demand for meals as high as 40% this year compared to last year, and is seeking the help of volunteers.
“This demand,...
The Corvallis, Ore. Farmers’ Market outdoor season returned on April 16 with a variety of vendors, including a new Oregon State University food truck and a re-opened vendor booth.
A substantial crowd...
Corvallis Culinary Month usually provides an opportunity for restaurants to increase business during the slowest time of year, but has been canceled this year amid rising COVID-19 cases and staffing shortages.
The...
Editor’s Note: This column does not represent the opinion of The Daily Barometer. This column reflects the personal opinions of the writer.
Curiosity can often lead to knowledge and fulfilment,...
A new Bavarian experience on the corner of Jackson Avenue and 1st Street is available to any-and-all lovers of beer, wine and central-European food. Introducing: Beerhaus Tap House.
Beerhaus is owned...
This article is a part of the START issue, a guide for all incoming Oregon State University students and their families going through START, which aims to help familiarize them with the campus, college...
Grocery workers in Corvallis and surrounding communities face potential viral exposure to themselves and families as their work keeps food available during the COVID-19 pandemic.Miles Eshaia, the communications...
