Leftover spaghetti that you are throwing away is causing food waste — did you know that you could instead revive it by turning it into a pie? Many may fail to realize that Americans waste about 25%...

Oregon State University Housing and Dining Services has recently implemented new technology to help measure, monitor, report and set reduction goals for pre-consumer wasted food with the help of a State...

The lives of students enrolled in higher education look very different today than in previous generations. The number non-traditional students is on the rise. More than seven in 10 higher education students...