All content by Keana Pigg
LeanPath wasted food prevention program implemented in UHDS dining halls.Oregon State University received a $27,000 grant from the Oregon Department of Environmental Quality’s Materials Management program...
Benny’s Donuts owner opens new restaurant Sidecar next doorOSU graduate and entrepreneur Benny Augeri, owner of Benny’s Donuts, surprised the Corvallis community this August with a neighborhood eatery...
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