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The Daily Barometer

The Daily Barometer

The Daily Barometer

Seventy-two billion pounds of food is lost each year, according to a Feeding America webpage. OSU’s UHDS is working to combat this by implementing a new program called LeanPath that helps prevent food from being wasted.

OSU uses $27,000 grant to lessen wasted food

Keana Pigg, Practicum Contributor
January 29, 2018

LeanPath wasted food prevention program implemented in UHDS dining halls.Oregon State University received a $27,000 grant from the Oregon Department of Environmental Quality’s Materials Management program...

Shaun Townsend, assistant professor, senior research of crop and soil, stands in his greenhouse with a strata hop that was planted this past summer. 

Aroma Hops Breeding Program develops, grows new Strata Hop

By: Keana Pigg Practicum Contributor
November 6, 2017

OSU partners with Indie Hops to introduce sensory-complex IPA craft beer.The award-winning hop, known as Strata for its layered skunky resinous aroma, has been in the Oregon State University Hops Breeding...

Caine Francis, director of OSU GO, points out on a map one of the destinations of the study abroad programs provided by the Office of Global Opportunities. 

The Office of Global Opportunities offers various ways for students to study abroad, expand worldly knowledge

By: Keana Pigg Practicum Contributor
October 23, 2017

OSU GO makes administrative changes to assist students in study abroad choices.The Global Opportunities Office, commonly referred to as OSU GO, is the hub for all things international on campus. They work...

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